Appetizers
Garlic Bread **
Small -$4.25 with cheese add $.75
Large -$8.25 with cheese add $1.50
Basilicata Spinach & Artichoke Dip ** $11.50
Spinach, artichokes, roasted garlic, & roasted red peppers.
Buffalo Wings
$12.50
(Hot, / BBQ / Garlic-Parmesan or Thai Chili)
Prosciutto e Melon
$12.50
Prosciutto di Parma, wild boar salami, Tuscano salami, fresh seasonal local melon and Parmigiano Reggiano.
Antipasti Platter $12.50
Rolls of Italian meats & provolone cheese with vegetables & olives.
BLT Bruschetta ** $10.50
Heirloom tomatoes, bacon, basil, capers & green onions.
Tomato & Fresh Mozzarella $11.50
Tomatoes, Cilegine Mozzarella, fresh basil & balsamic reduction.
Calamari** + $12.50
Hand breaded steak style or Vernazza style tubes and tentacles.
Sausage & Peppers $10.50
Our signature sausage, green peppers, onions & house spice blend.
Arancini di Riso $10.25
Tuscano salami, fresh Mozzarella, basil and risotto breaded and fried.
SALAD & SOUP
Soup
** Cup $4.25 Bowl $8.25
Homemade minestrone or Tomato bisque
Zuppa di Cozze
+ $16.50
Fresh mussels sautéed with oven roasted heirloom tomato, shallots, white wine and butter.
Italian Chopped Salad $12.50
Imported Italian meats, marinated sundried tomatoes, olives, feta, Italian cheese and assorted veggies.
Large Greek Salad $12.50
Village-style salad with cucumber, tomato, Feta, red onion, green onion & Kalamata olives.
Garlic & Romano Crusted Steak Salad+ $16.50
Grilled sirloin steak over a bed of romaine lettuce and Roma tomatoes with feta cheese & house dressing.
Grilled Caesar Salad $13.50
Flash grilled organic romaine lettuce, homemade Caesar dressing, house croutons, heirloom tomatoes & shaved Parmesan.
Add Chicken $4.25 OR Add Shrimp $7.25
Venetian Insalate
$15.50
Romaine & spinach, artichoke hearts, black olives, roasted red peppers, fresh tomatoes & oregano marinated chicken, served with a rosemary balsamic vinaigrette.
NOTICE: (+)
Consuming items with raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
(*
*) Item cannot be made Gluten free. $3. Charge for gluten free option. Substitute a Greek or Caesar salad for $2.95 Substitute Homemade Pasta for $ 3.50. 18% gratuity added to parties of 8 or more. Gratiuity added to foreign card purchases.
Calzones and Stromboli
*CALZONE*
S
pinach and Ricotta Cheese Florentine** $13.50
Served with a side of Spaghetti $14.50
Add any pizza topping (Chicken +$2) $1.00
Stromboli ** $14.50
Imported salami, pepperoni, capicola, Parma Prosciutto and Mozzarella rolled in our homemade dough.
Pizza’s & specialty pie’s
PIZZA TOPPINGS
Sausage, pepperoni, meatball, salami, fresh tomato, fresh basil, artichoke heart, mushroom, fresh Mozzarella, green pepper, onion, green olive, black olive, anchovy, roasted red peppers or extra cheese.
Chicken, Pancetta or Prosciutto add $3.95
10” Cheese $12.50
($1.00 per additional topping)
18” Cheese
** $14.25
($1.50 per additional topping)
Supreme
$19.50
Sausage, pepperoni, mushrooms, green peppers, onions, & black olives.
Bolognese
$19.25
Bolognese sauce, pepperoni, pepperoncini, salami, & sausage.
Margherita Pizza $17.50
Fresh tomatoes, fresh Mozzarella cheese & fresh basil, finished with Parmesan shards & balsamic reduction.
Capricciosa Pizza $17.50
Mushroom, artichokes hearts, Tuscano salami, Parma Prosciutto , capers & fresh Pecorino Romano.
Pollo Diavalo Pizza
$18.50
Thai chili chicken, bell peppers, onions, fresh mozzarella, pepperoncini and prosciutto.
From the Grille
8 oz. Filet Mignon + $30.75
With a port wine mushroom demi-glace, risotto & seasonal veggies.
10 oz. Rib-eye + $25.50
Basil pesto marinated & served with risotto & seasonal veggies.
Half-Pound Black Angus Burger + $13.50
Served with hand-cut fries & spicy ranch dipping sauce